Extra Quality Black-Eyed Peas - Del Colle
Extra Quality black-eyed peas are an ancient and prized legume, easily recognizable by the characteristic dark spot on the light seed coat. Appreciated for their delicate flavor and tender texture, they are an excellent choice for those who love wholesome and nutritious cooking.
features and properties: Carefully selected for size, integrity, and uniform color, they offer superior quality and even cooking. Naturally rich in plant proteins, fiber, iron, potassium, and B group vitamins, they are an excellent support for intestinal health, satiety, and daily energy. The thin skin makes them particularly digestible and suitable for any type of diet.
how to use: Soaking for 6-8 hours is recommended. They cook in about 40-50 minutes. Perfect for soups, broths, side dishes, main courses, or warm salads. They hold their shape well during cooking and adapt to simple or elaborate recipes.
in the kitchen: In the kitchen, Extra Quality black-eyed peas stand out for versatility and taste. They pair well with aromatic herbs, vegetables, grains, and spices, offering rustic yet refined dishes. Ideal for traditional and modern cuisines, they enrich every recipe with flavor, color, and natural balance.
€/Kg 5.30
origin: EU
best before: 02/28