Rough texture
Gives the pasta a rough, porous surface that holds sauces and dressings better.
Organic Sedanini - Girolomoni
250g
€0,75
Organic Sedanini - Girolomoni
€0,75
Slow-dried, bronze-die extruded
features and properties: The Organic Sedanini are made with organic durum wheat semolina, grown using sustainable and environmentally friendly methods. The pasta is bronze-die extruded, giving it a rough, porous surface that holds sauces and dressings better. Slow drying at a low temperature preserves the wheat's organoleptic qualities, ensuring a perfect texture and authentic flavor.
directions for use: Cook the Sedanini in plenty of salted water for about 8 minutes, or until they reach the desired consistency. Drain and season to taste with your favorite sauce. Ideal for traditional Italian dishes, sedanini are suitable for a wide range of preparations, from meat sauces to vegetarian dressings.
in the kitchen: A short, versatile shape, ideal with hearty sauces, ragù, vegetables, or rustic dishes; the rough surface holds liquid and creamy sauces well.
Discover the Girolomoni Organic Cooperative, a pioneer of Italian organic farming since 1974.
2,98 €/Kg
origin: Italy (Marche, PU)
exp.: 06/27
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