Organic Vegetable Pesto - Girolomoni

with GENOVESE BASIL D.O.P.

Vegetable Pesto is born at the foot of the Alpine arc, made with fresh raw materials, processed on the same day, favoring manual and artisanal phases in production and jar filling. Moreover, quality is guaranteed by the most important certifications in the agri-food sector and by the Genovese basil D.O.P., grown in Sarzana in Liguria.

ingredients: Genovese basil D.O.P. 28%, cashews*, extra virgin olive oil*, high oleic sunflower oil*, sea salt, pine nuts*, acidity regulator: lactic acid.
*Organic ingredients

Discover the Girolomoni Organic Cooperative, a pioneer of Italian organic farming since 1974.

€/Kg 31.10

production: Italy (Marche, PU)

120g