Organic whole spelt Penne Rigate - Girolomoni

Authentic Taste and Natural Well-Being

Polished die

It produces smoother, shinier pasta, perfect for simple sauces that bind easily to the pasta.

Spelt

The grain preferred by the Etruscans and Romans

characteristics and properties: Girolomoni BIO Wholegrain Spelt Penne Rigate are made with Italian organic wholegrain spelt, grown using sustainable, environmentally friendly methods. Bronze-die extrusion gives them a rough texture that perfectly captures every type of sauce. Slow drying at a low temperature preserves the nutritional values and distinctive flavor of wholegrain spelt, ensuring healthy, tasty and highly digestible pasta.

how to use: Cook the Wholegrain Spelt Penne in plenty of salted water for approximately 8 minutes, or until they reach the desired consistency. After cooking, drain and season with fresh, light or rich sauces. Ideal for nutritious, balanced dishes suitable for the whole family.

in the kitchen: BIO Wholegrain Spelt Penne Rigate pair perfectly with rustic, flavorful sauces. Try them with grilled vegetable sauces, vegetable ragù, legumes or aged cheeses. Their ridged shape and porous texture allow the sauce to adhere evenly, delivering an authentic and satisfying taste experience.

Discover the Girolomoni Organic Cooperative, a pioneer of Italian organic farming since 1974.

500gr - 5,96 €/Kg

origin: Italy (Marche, PU)