Organic Corn and Buckwheat Cakes - Cavanna
€2,99
Sale price
€2,99
Regular price
Organic Corn and Buckwheat Cakes - Cavanna
€2,99
Sale price
€2,99
Regular price
Corn and Buckwheat Cakes, from the field to the table
Made with Ottofile Corn and 100% Piedmontese Organic Buckwheat, these cakes are ideal as a bread substitute or to create light snacks.
They are free from colorings, preservatives, and GMOs. They contain little salt and are therefore suitable for a low-sodium diet and in cases of high blood pressure.
The great thing about these cakes is that you can eat them whenever and wherever you want.
At breakfast with jam, a spread, or honey. As a bread substitute during main meals or to create tasty and light snacks with fresh cheeses and vegetables.
We believe in short supply chains and the sustainability of local products, which is why we wanted them to be 100% Piedmontese; made with Ottofile Corn and Buckwheat grown in the lands of the high Langa in Piedmont, province of Cuneo.
The raw material is whole, intact, wholegrain. This allows us to preserve, during the pressing phase, all the nutritional and sensory benefits.
ingredients: 59.75% Whole Ottofile Corn*, 39.75% Hulled Buckwheat*, 0.5% whole sea salt.
(*) from organic farming
May contain GLUTEN, MUSTARD, SOYA, and TREE NUTS
origin: Italy (Piedmont, CN)
We reduce waste
We do not sell “greenwashing,” but real solutions: bulk products, compostable materials, daily reuse.
We reduce waste, but not quality.
We build relationships
We rely on small producers, local craftsmen, and local enterprises, ensuring transparent supply chains and fair payment.
Uncompromising quality
We believe in an economy that stays close.
Every purchase helps to build a fairer, more humane model rooted in the community.
Real social impact
We are part of the Social and Cooperative Economy.
It means choosing every day to create worth, not just gain.