Organic Rough-Drawing Tubetti - Girolomoni

Slow drying, bronze-drawn

Rough drawing
Gives the pasta a rough and porous surface that better holds sauces and dressings.

Durum wheat
The quintessential wheat, used for producing dried pasta.

features and properties: Highlights tradition with Girolomoni’s BIO Rough-Drawn Tubetti, perfect for those seeking quality and authenticity. Made with organic durum wheat semolina, these tubetti are the result of careful processing that ensures unique flavor and texture.

Product made with organic durum wheat semolina. Rough drawing gives a porous surface, ideal for holding sauces and dressings. Slow drying to preserve nutrients and the natural flavor of the wheat. Rich in protein, with a low saturated fat content and a balanced nutritional profile.

how to use: Cook the tubetti in salted boiling water for about 10 minutes, ensuring perfect al dente cooking. Ideal for traditional recipes, they are versatile and suitable for any preparation.

in the kitchen: Perfect for soups and broths, they blend excellently in dishes like pasta and beans or with light sauces made from fresh vegetables. Thanks to their porous structure, they enhance every dressing with a pleasant tenacity.

A pasta shape that celebrates the simplicity and goodness of Italian tradition

Discover the Girolomoni Organic Cooperative, a pioneer of Italian organic farming since 1974.

500g €2.98/Kg

Origin: Italy (Marche, PU)