Whole Yellow Organic Soybeans First Choice - Del Colle
Organic yellow soybean is a versatile and nourishing pulse, grown without the use of pesticides or chemical fertilizers. This product is ideal for those seeking a healthy and sustainable diet.
features and properties: The soybean grains are whole, uniform, firm in texture, and golden in color. An excellent source of complete plant proteins, fibre, iron, calcium, magnesium, and isoflavones, it is a pulse useful for supporting metabolism, bone, and muscle health. Organic farming ensures the absence of GMOs, pesticides, and chemical treatments, preserving the original purity and nutritional value.
how to use: After soaking for about 12 hours, it should be cooked in plenty of water for about 90 minutes. It can be used to prepare soy milk, tofu, creamy soups, vegetable patties, salads, meatballs, and single-dish meals high in protein. Also excellent for macrobiotic or vegan cooking.
in the kitchen: Yellow soybean adapts perfectly to natural and inventive cooking. It pairs well with spices, aromatic herbs, and seasonal vegetables. Ideal for making nourishing, tasty, and balanced dishes, designed for those seeking a wholesome diet rich in flavour and wellbeing.
€/Kg 4.50
origin: EU-non EU
expiry: 04/27
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