Organic Senatore Cappelli Penne - Girolomoni

Slow drying, bronze-drawn

Rough-textured extrusion
Gives the pasta a rough, porous surface that holds sauces and dressings better.

Senatore Cappelli durum wheat
L'ancestor of most durum wheat varieties grown in Italy, selected in the early 1900s

features and properties: Senatore Cappelli Organic Rigate Penne are an outstanding example of Italian organic pasta. Made with durum wheat semolina from the Cappelli variety, grown using organic methods, these penne offer an authentic flavor and unique texture.

Made with Senatore Cappelli durum wheat, the ancestor of most Italian durum wheat varieties. Rough-textured extrusion creates a porous surface, ideal for holding sauces and dressings. Slow-dried at low temperatures to preserve the nutrients and flavor of the wheat. High in protein and low in saturated fat, they’re an excellent nutritional choice.

how to use: Cook the Senatore Cappelli Organic Rigate Penne in boiling salted water for 9 minutes until al dente. Perfect with any kind of sauce, from simple fresh tomato sauce to rich traditional ragù.

in the kitchen: This pasta lends itself to endless culinary possibilities. Try it with traditional Marche sauces, accompanied by a good wine. Its firm texture and the grain’s lingering flavor make it perfect for enhancing any dish.

A product that brings the history and passion of Italian organic pasta to your table.

Discover Girolomoni Organic Cooperative, a pioneer of Italian organic farming since 1974.

500 g - €5.20/kg

Origin: Italy (Marche, PU)