Apple and Wheat - Vegan - Cavanna
Delicate, vegan biscuits, free from milk and eggs.
Some people ask: “But what’s in them, then?” The answer is: simple, high-quality ingredients of local origin, making these biscuits enjoyable for both vegans and people with intolerances or anyone who simply wants to eat lightly.
Biscuits with a delicate flavour, featuring apple pulp, raw cane sugar and Type 1 flour.
Perfect for breakfast or as a snack for children and adults.
Free from colourings, Free from preservatives, GMO-free
ingredients: Stone-ground soft WHEAT flour "Type 1", raw cane sugar 8%, sunflower oil, cocoa butter, apple pulp 5%, BARLEY malt extract, raising agents: cream of tartar, sodium bicarbonate; whole sea salt.
May contain HAZELNUTS, ALMONDS, SOY and MUSTARD
300gr
origin: Italy (Piedmont, CN)
| Energy | 2014 kJ / 480 kcal |
|---|---|
| Fat | 19 g |
| of which saturates | 6,5 g |
| Carbohydrate | 69 g |
| of which sugars | 22 g |
| Fibre | 2,8 g |
| Protein | 7,1 g |
| Salt | 0,11 g |