Premium Hulled Oat Flakes - Del Colle
a versatile and healthy ingredient for your kitchen!
Premium dehulled oat flakes are the result of a gentle process that preserves all the nutrients of the whole grain. Naturally rich in fibre, with a delicate flavour and a soft yet satisfying texture, they are perfect for a healthy, nutritious and complete breakfast.
characteristics and properties: Made from whole dehulled grains that are steam-pressed, these flakes stand out for their purity, quality and nutritional value. A natural source of soluble fibre (such as beta-glucans), plant-based protein, B vitamins, iron and magnesium. Premium oat flakes are ideal for supporting digestion and metabolism and helping to control cholesterol, contributing to a balanced and energising diet.
how to use: They can be eaten raw or cooked, in water, milk or plant-based drinks. Perfect for preparing porridge, muesli, overnight oats, bars, pancakes, biscuits or as an ingredient in doughs, plant-based meatballs and homemade granola. Versatile and practical, they adapt to every dietary lifestyle.
in the kitchen: In the kitchen, oat flakes are an ideal base for nutritious breakfasts, healthy snacks and sweet or savoury recipes. They easily absorb liquids, offering a creamy texture and delicate flavour that pairs well with fresh fruit, seeds, spices and honey. A complete and natural ingredient for those seeking quality, balance and everyday wellbeing.
| Energy | 1619 kJ / 384 kcal |
|---|---|
| Fat | 7,5 g |
| of which saturates | 0 g |
| Carbohydrate | 67 g |
| of which sugars | 0,6 g |
| Fibre | 8,3 g |
| Protein | 8,0 g |
| Salt | 0 g |
3,50 €/Kg
origin: EU
expiry 02/28
