a versatile and healthy ingredient for your kitchen!
Premium hulled oat flakes are the result of a gentle processing that preserves all the nutrients of the whole grain. Naturally rich in fiber, with a delicate taste and a soft yet firm texture, they are perfect for a healthy, nutritious, and complete breakfast.
features and properties: Made from whole hulled grains steamed and pressed, these flakes stand out for their purity, quality, and nutritional value. A natural source of soluble fiber (such as beta-glucans), plant proteins, B vitamins, iron, and magnesium. Premium oat flakes are ideal to support digestion, metabolism, and cholesterol control, contributing to a balanced and energizing diet.
how to use: They can be eaten raw or cooked, in water, milk, or plant-based drinks. Perfect for preparing porridge, muesli, overnight oats, bars, pancakes, cookies, or as an ingredient for doughs, vegetable patties, and homemade granolas. Versatile and practical, they suit every dietary style.
in the kitchen: In the kitchen, oat flakes are an ideal base for nutritious breakfasts, healthy snacks, and sweet or savory dishes. They easily absorb liquids, offering a creamy texture and a delicate flavor that pairs well with fresh fruit, seeds, spices, and honey. A complete and natural ingredient for those seeking quality, balance, and daily well-being.

€/Kg 3.50
origin: EU
exp. 11/27
technical sheet